School Lunch Account
General Information
Free or reduced-priced lunches are only available to students who qualify for these benefits. Eligible families are encouraged to apply for free or reduced-price lunches.
This short video explains the changes that were implemented for the 2022-2023 school year and continue for this year.
According to Act 55, Section 1337, communication about a student’s school meal debt must be directed to the parent/guardian, not to the student. The amendment provides that such communication must occur when the student owes money for five or more meals. North Montco Technical Career Center will utilize email, phone calls, and mail to contact parents/guardians directly regarding account balances. Students may request their lunch balance from the cashier; otherwise, no one will approach student regarding a lunch debt.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Setting Up Account
Learn more about how to set up your school lunch account by reviewing the links below. The information is also available at https://www.ezschoolpay.com/Login.aspx.
Lunch Menu
March 27 - Specialty Burger, French Fries, Roasted Asparagus
March 28 - Specialty Pizza, Chips, Tossed Salad, Fruit
March 31 - No School
April 1 - Cheese Quesadilla, Spanish Rice, Steamed Broccoli
April 2 - BBQ Chicken on a Whole Grain Roll, French Fries, Grilled Pineapple, Steamed Peas and Carrots
April 3 - Stomboli, Roasted Cauliflower, Glazed Carrots
April 4 - Veggie Grinder, Baked Chips, Fruit Cup, Side Salad
April 7 - Orange Chicken Stir Fry, Rice, Edamame, Steamed Carrots
April 8 - French Toast Sticks, Bacon, Peaches, Sautéed Apple Slices
April 9 - Italian Hoagie, Chips, Fresh Fruit Bowl, Vegetable Cup with Ranch
April 10 -Gyro, Quinoa, Roasted Zucchini
April 11 - Grilled Cheese, Tomato Soup, Side Salad
(April 14-19 - School Closed)
April 21 - Beef Taco, Brown Rice, Mexican Street Corn, Pineapple Salsa
April 22 - Garlic Butter Tilapia, Risotto, Steamed Broccoli, Side Salad
April 23 - Cheesesteak, Seasoned Fries, Carrot and Celery Sticks with Ranch, Sliced Apples
April 24 - Pasta Bar, Sauteed Green Beans, Whole Grain Dinner Roll
April 25- Waffles, Sausage Links, Mixed Fruit, Banana
April 28 - BBQ Pulled Pork Sandwich, Macaroni and Cheese, Roasted Vegetables
April 29 - Build Your Own Salad (Lettuce, tomato, carrot, cucumber, broccoli, chickpeas, chicken)
April 30 - Dumplings, Fried Rice, Broccoli
May 1 - Specialty Burger, French Fries, Roasted Asparagus
May 2 - Specialty Pizza, Chips, Tossed Salad, Fruit
Served Daily: Specialty Salad, Specialty Sandwich, Cheeseburgers and Pizza.
Each meal comes with a choice of fruit, milk and fruit juice.
Summer Food Program
To find a nearby site:
Call 1-866-348-6479
Go to www.fns.usda.gov/summerfoodrocks*
Text FOOD to 877-877 operated by a USDA partner
Open to ALL children 18 and younger- No Enrollment, No Cost!
**This link will let you leave the North Montco Technical Career Center (NMTCC)site. The linked site is not under control of NMTCC, and NMTCC is not responsible for the content or accuracy of any linked site or any link contained in a linked site, or any changes or updates to such sites. NMTCC is providing this link to you as a convenience, and the inclusion of any link does not imply endorsement of the site by NMTCC.