The Restaurant
The Restaurant
at North Montco
Technical Career Center
Student Run, Student Operated, Student Oriented
The restaurant at NMTCC serves as a live-action training platform for students studying Culinary Arts and pursuing their passion in the hospitality industry. All menus are prepped, produced, and served by students to the highest level of quality and adherence to safety and sanitation protocol.
Each week, the students create delicious menu items based on seasonality, local sourcing, and student curriculum. Many people visit the restaurant weekly because they know the menu is versatile and offers delicious and creative options.
Appetizers - Range $3.95-$7.00
Entrees - Various menu items are offered weekly; Range $6.95-$10.95
Desserts - Range $.75 - $4.95
RESTAURANT HOURS:
The Restaurant and Bakery at North Montco are open every Wednesday and Thursday from 8:45-9:45 AM for breakfast and 12:30-1:45 PM for lunch when school is in session. Reservations for the restaurant are requested - 215-368-1177 x193.
Note - All visitors must present a valid photo id/driver's license when visiting the bakery, restaurant or salon.
Restaurant Menu for Wednesday, December 6, 2023
Breakfast:
Greek Omelette - $5.95
Fluffy eggs, feta cheese, peppers, onion, tomato
Pina Colada Crepes-$ 5.95
Pineapple coulis, toasted coconut
Maple Walnut Pan Perdu-$ 5.95
Hot off the grill, crispy coat
All served with choice of bacon, sausage or home fries.
Lunch:
Roasted Chicken Quarter - $ 6.95
Herb blend, crispy skin
Cheddar Crab Pasta - $7.95
Creamy sauce, blue claw meat, panko top
Roasted Pepper Risotto-$ 6.95
Tri-color bell peppers, creamy orzo
All served with Chef's Choice sides.
Ask your server about soup, salad, appetizer and dessert additions
* All items available for take out.
Inform your server about any allergies or food sensitivities.
Restaurant Menu for Thursday, December 7, 2023
Breakfast-$ 10.95/guest
Assorted Breakfast Pastries
Fresh Fruit
Greek Omelette
Creamed Dried Beef
Home Fries
Pina Colada Blintz
Yogurt Chia Parfait
Assorted Breakfast Meats
Coffee-Tea-Juice
Lunch-$ 14.95/guest
Chef's Soup du Jour
House Salad
Roasted Chicken
Sauteed Flounder ala Picatta
Cheddar Mash
Baked Corn Custard
Fresh Fruit
Assorted Mini Desserts
Rolls and Butter
Coffee-Tea-Soda
TESTIMONIALS:
"It's great to see the students in action; practicing their skills."
"Every time we come here, we are pleasantly surprised by the food and service quality."
"The food is terrific! The service is great! The bakery case is impressive!"
"The food and service are equivalent to many restaurants I've visited."
Interested in catering? Contact [ccole@nmtcc.org] for more information.
