Restaurant
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The Restaurant
at North Montco
Technical Career Center
Student Run, Student Operated, Student Oriented
The restaurant at NMTCC serves as a live-action training platform for students studying Culinary Arts and pursuing their passion in the hospitality industry. All menus are prepped, produced, and served by students to the highest level of quality and adherence to safety and sanitation protocol.
Each week, the students create delicious menu items based on seasonality, local sourcing, and student curriculum. Many people visit the restaurant weekly because they know the menu is versatile and offers delicious and creative options.
Appetizers - Range $3.95-$7.00
Entrees - Various menu items are offered weekly; Range $6.95-$10.95
Desserts - Range $.75 - $4.95
RESTAURANT HOURS:
The Restaurant and Bakery at North Montco are open every Wednesday and Thursday from 8:30-9:45 AM for breakfast and 12:30-1:45 PM for lunch when school is in session. Reservations for the restaurant are requested - 215-368-1177 x193.
Note - All visitors must present a valid photo id/driver's license when visiting the bakery, restaurant or salon.
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RESTAURANT MENU FOR MAY 18-19, 2022
Breakfast $ 11.95/guest
All you can eat buffet includes:
Assorted Bagels and Pastries
Fresh Fruit
Oatmeal Bar w/ Toppings
Breakfast Quiche
Egg, Cheddar and Chive Scramble
Bacon and Sausage
Home Fries
Fluffy Buttermilk Pancakes
Coffee, Tea, Juices (Orange, Apple or Cranberry)
Lunch $ 14.95/guest
All you can eat buffet includes:
Chef's Soup du Jour
Hand Carved Chef's Roast
Oven-Baked Chicken
Roasted Redskin Potatoes
Orecchiette pasta with peas and prosciutto tossed in sauce Alfredo
Grilled Vegetable Antipasto
NMTCC House Salad
Fresh Fruit
Assorted Mini Pastries
Rolls and Butter
Coffee, Ice Tea, Lemonade, Assorted Sodas
BAKERY MENU FOR MAY 18-19,2022
Carrot Cake $2.50
Oatmeal Whoopie Pie $2.00
Sourdough Biscuits $3.00
Tiramisu $2.50
Raspberry Mousse $2.50
Sugar Cookie $1.00
Jewish Apple Loaf $3.00
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TESTIMONIALS:
"It's great to see the students in action; practicing their skills."
"Every time we come here, we are pleasantly surprised by the food and service quality."
"The food is terrific! The service is great! The bakery case is impressive!"
"The food and service are equivalent to many restaurants I've visited."
Interested in catering? Contact [ccole@nmtcc.org] for more information.
